I’m travelling to China in the morning, on some university work in Hong Kong and Shantou. It takes two days to travel between here and there, and I’ll be away for 8 days. So yes, I’ll be spending half my time in transit. I’ve been doing some preparatory reading. Here’s a nice piece from today’s Huffington Post: “How to Survive a Plane Crash.”
Essentially, the steps are easy to follow:
1. Keep Your Shoes and Socks On
For fear that you might need to “run over sharp debris and fire” no less. Running over fire? Doesn’t sound good. Continue reading “How to Survive a Plane Crash (Non-survival also a possibility)”
Well done Ali Razeghi, who’s only just gone and invented a time machine. And what a time machine it is. Despite the near wall-to-wall use of Back to the Future imagery in news coverage, this is not a time travelling machine which transports you physically into the future. No, according to the Telegraph, the machine takes a reading from a touch of your fingertip, and then produces a printout describing the next 5 to 8 years of your life. The inventor says it “brings the future to you“, which just about qualifies as a time machine of some sort I suppose. Continue reading “How to predict the future”
Mmmmm. Chocolate cake. As in “cake” with “chocolate” in it. It’s a straightforward, yet somehow radical, concept. Except it’s not that radical. It’s just everyday, common-or-garden, run-of-the-mill chocolate cake. Tastes nice, but is not good for you; eating lots of it makes you fat, etc., etc., etc. Everybody knows this. I mean, if you were to stop eating, say, fruit for breakfast every morning, and started to eat chocolate cake for breakfast instead, that would just be crazy, wouldn’t it? For one thing, it would make you put on weight, that would. Wouldn’t it?
But have a look at these headlines: “Want to lose weight? Eat chocolate cake for breakfast, say researchers” (Daily Mirror), “Chocolate cake breakfast could help you lose weight” (Daily Telegraph), “Happy Chocolate Day! Chocolate cake for breakfast could help you lose weight” (Huffington Post), “Dessert with breakfast can help weight loss” (MSN New Zealand), “Desserts at Breakfast Could Lead to Weight Loss (Really!)” (Allure Magazine), and many more.
It’s those darned “researchers” again, turning the breakfast tables on us and grabbing the media’s attention. According to these guys, it seems as though eating chocolate cake at breakfast actually helps you to lose weight, rather than put it on. Whodathunkit? I guess that’s why people who eat lots of cake are just so thin.
And that’s that, I suppose. End of. Nothing to see here.
But hang on a minute…
Continue reading “Want to lose weight? Hint: Do NOT eat chocolate cake”