The week in six bits: 1. NASA startled by ‘Jelly Donut’ on Mars. Probably not a doughnut, though. Personally, I’m more startled by how dumbed down USA Today actually managed to make this report. 2. Conflicts of interest. It’s been a noisy week for sugar. Some folks want it taxed, others […]
Food
All-natural produce is full of (eek!) chemicals!
Thank you, thank you, thank you, to blogger James Kennedy, for this: You see, regular foodstuffs found in nature are chock full of E-numbers, sugars, acids, and things ending in “-ose” and “-dehyde” and “-zene”. I think James has made himself a bit of a legend here. I foresee these visuals […]
Sports drink ad fuels complaints, producer ordered to water down claim
It turns out that Lucozade Sport doesn’t hydrate and fuel better than water after all. In the UK, our old friends the ASA have finally told them to quit saying so in their celebrity-laden ads. I guess it always did sound a bit iffy. I don’t think I was alone […]
Yes, it’s a list! Five Profoundest Scientific Breakthroughs of 2013
Okay, 2013 is as good as over, and you’re no doubt currently bombarded by countdowns and reviews describing cultural highlights from the last 12 months. Basically, it was all twerking, One Direction, Rob Ford, North West-Kardashian, Edward Snowden, horsemeat, and Syria. I get it. (Please make it stop…) There has also been […]
Favourites List (22.11.13)
The week in six bits: 1. What would it feel like to touch a human brain? We’re always told it’s jelly-like and yet, when I held it in my undergrad gross anatomy class, it felt like a cold cooked chicken (it was even wrapped in tin foil, I recall). Well, […]
Bad things are bad for you. As are good things.
It’s all bad news this week, I’m afraid. Literally. Not only does it look bad and sound bad, but it also has bad effects on you. It’s all-round baaaaaaaaad. First of all — and you’re not going to be hugely surprised by this — the Daily Mail thinks that a leisure […]
